Responsive recruiter
Benefits:
- Employee discounts
- Flexible schedule
- Free uniforms
Food Truck Manager Job Application Description:
About MoonRunners Saloon:
MoonRunners Saloon isn’t just a legendary prohibition-themed restaurant and bar, it’s a mobile experience too. Our MoonRunners Food Truck brings our signature Southern flavors and high-energy service to events, festivals, and communities across North Carolina. We’re looking for a hands-on, motivated Food Truck Manager to oversee operations, grow our mobile brand presence, and deliver unforgettable experiences on the road and in the local community.
Position Summary:
As the Food Truck Manager, you will take ownership of all food truck operations, from prep and service to logistics, staffing, scheduling, and maintenance. You’ll represent the MoonRunners brand at every stop, ensuring food quality, guest interaction, and operational excellence are on point wherever the truck rolls up.
Key Responsibilities:
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Manage day-to-day operations of the MoonRunners Food Truck, including food prep, service, and clean-up - Lead, train, and schedule a small mobile team to ensure smooth and efficient operations
- Represent the MoonRunners brand at events and locations with professionalism, hospitality, and energy
- Ensure food quality, safety, and sanitation standards are consistently met
- Coordinate truck setup, driving routes, equipment prep, and breakdown for each event or shift
- Monitor inventory levels, assist with ordering, and manage mobile food and labor costs
- Track sales, collect payments, and handle cash/card transactions accurately
- Maintain the food truck, ensuring it is clean, stocked, and mechanically sound at all times
- Communicate with event organizers and partners to support logistics and maximize exposure
Requirements:
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2+ years of experience in food truck operations or food service management - Valid driver’s license with a clean driving record
- Ability to drive and operate a large vehicle safely
- Strong leadership, communication, and multitasking skills
- Comfortable working in a fast-paced, high-heat environment
- Willingness to work flexible hours, including evenings, weekends, and event-based shifts
- Capable of lifting 50 lbs and performing physical tasks in variable weather conditions
Preferred Qualifications:
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Previous experience in a mobile kitchen or pop-up restaurant setting - Familiarity with local food truck regulations and permits
- Passion for Southern cuisine, customer engagement, and community outreach
Location:
Based in Garner, NC and events throughout the Triangle
Be the face of MoonRunners on the road. If you love food, fast-paced energy, and meeting people wherever they are, apply now and help expand the MoonRunners experience!
Compensation: $40,000.00 - $60,000.00 per year
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Join Our Team at MoonRunners Saloon!
MoonRunners Saloon is a prohibition-era themed restaurant that serves great food and specialty drinks all within a welcoming
atmosphere that plays off the one-of-a-kind concept created by celebrity experts.
Experience the original concept created by Bar Rescue host, author and industry expert Jon Taffer
Sample the specialty menu by celebrity chef Brian Duffy
Taste the unique moonshine cocktails made famous by TV-mixologist Russell Davis
(if you already have a resume on Indeed)
Or apply here.
FLEXIBLE SCHEDULING
EMPLOYEE DISCOUNTS
OPPORTUNITY FOR ADVANCEMENT
TRAINING and DEVELOPMENT